From the category archives:

Main Course

Chicken Tacos with Apple and Pecans

May 16, 2011
Chicken Tacos with Apple and Pecans

For the last two years I just can’t seem to eat enough apples. I’m not sure if there have been extraordinary harvests or maybe I am just going through a taste phase! I eat one or two apples every day and try to cook with them as much as possible and sometimes just sauté slices [...]

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Fresh Blue Crab Beer Boil

May 6, 2011
Blue Crab Boil

A few weeks ago my husband came home from work with a surprise for me, a plastic bag filled with live Blue Crabs. Oh yea, that’s what I want to see at 5pm after a rather stressful day, a big bag of live sea creatures. I don’t mean to sound ungrateful, but sometimes I do [...]

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Radiatori Pasta with Goat Cheese, Sausage and Tomatoes

April 13, 2011
Radiatori Pasta with Goat Cheese, Sausage and Tomatoes

Radiatori is a relatively new pasta shape, first coming on the market between 1930-40. The shape of Radiatori was supposedly inspired by radiator ridges but I think it looks like sea coral so we call in Coral Pasta. Radiatori is a small bite-sized pasta, about 3/4″ by 1/2″, but holds sauces extremely well and is [...]

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Chicken Tacos with Guacamole Sauce

March 30, 2011
Chicken Tacos with Guacamole Sauce

I think I have an addiction to tortillas! And it does not matter if they’re flour or corn, I just can’t eat enough of ‘em! But this new addiction is closely linked to my new Cuisinart GR-3 Griddler. For lunch I do like something warm, even if I’m just having a sandwich I will toast [...]

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Sushi!

March 21, 2011
Salmon and Yellowtail Tuna Sushi

Well I finally did it, I made Sushi! And it was so easy, I don’t know why I’ve never made it before. Every few months Mr. Tastebuds and I make a trip to Mitsuwa Market which is a huge Asian grocery store. I love going there because 90% of the time, I have no idea [...]

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Spaghetti-Os **Rated “PG-13″

March 14, 2011
Spaghetti-Os  **Rated PG-13

I’ve been having so much fun using different pasta shapes and this time I decided to try Anellini Pasta which might be better known as the “O” in Spaghetti-Os! But this is not canned SpaghettiOs that most children seem to love, this is definitely an “adult” recipe. Now I do enjoy my pasta and could [...]

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Chili Dogs with homemade Potato Chips – Diner Style!

March 9, 2011
Chili Dogs

Mr. Tastebuds and I just love diner food and whenever we travel we are always on the look out for diners and truck stops. The food is always good, you get huge portions and it’s fun! I don’t know what it is about Mr. Tastebuds but he enjoys meals when no utensils or plates are [...]

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Cashew Chicken With Broccoli – Call it Dinner!

March 2, 2011
Cashew Chicken With Broccoli

Well it’s finally March and I am now beginning to see the end to another long, hard winter. Although I did live in Florida for a while, most of my life I lived in colder climates known for their winters. When we moved to Chicago, all I heard was “oh you just wait, you’ve never [...]

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